Modernity thrives on healthy food regime, but it also relies on the aesthetics of dining. It is not just about the palate that we tend to gorge on scrumptious delicacies to satiate our gastronomic levels after a tiring day at work but it is also the seduction of the dining ambience filled with the trance of well-crafted cutlery that together has the potential to entice you as well as every other person around you.
Cutlery as an embodiment of class
It is not only the food that appeals to our ecstasy-seeking-modern souls, indeed it more than that.
A fine Dine table with an eclectic mix of moods in the ever-shifting modern man’s consciousness; Gold- plated flatware with the chimes of stainless steel all round up to bring to you an exotic culmination of articles to embalm your senses. With the touch of such pristine material and the sight of its sleekness, the connoisseur foodie in you is only a new- age poet.
What to eat v/s how to eat
It’s not just about WHAT TO EAT, it is also about HOW TO EAT. Cutlery is not just a utilitarian urbane experience but it accessorizes our dining code and is a lifestyle extravaganza by adding elitism and sets the bar for the Epicureanism in our daily dining.